🪴Dive into this bowl of pure comfort with this Veg Dhansak ! This vibrant Parsi-style curry is a harmonious blend of various dals and an assortment of garden-fresh vegetables, all slow-cooked to perfection with a distinctive blend of aromatic spices that creates a delightful sweet, sour, and mildly spicy flavour profile. It’s truly comfort in every bite. Recipe in pinned comments For this recipe, I relied on my trusty @stahl_india Xpress cooker. It’s a triply cooker that’s incredibly durable an
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🪴Dive into this bowl of pure comfort with this Veg Dhansak ! This vibrant Parsi-style curry is a harmonious blend of various dals and an assortment of garden-fresh vegetables, all slow-cooked to perfection with a distinctive blend of aromatic spices that creates a delightful sweet, sour, and mildly spicy flavour profile. It’s truly comfort in every bite. Recipe in pinned comments For this recipe, I relied on my trusty @stahl_india Xpress cooker. It’s a triply cooker that’s incredibly durable an
491.8K viewsJul 11, 2025
FacebookNeha Deepak Shah
Veg Dhansak from scratch at home
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Try this easy and delicious Veg Dhansak recipe with roti or rice for a perfect dinner 😋 Recipe* in the comment section! #tasty #homemade #dhansak #easyrecipes #dinner #vegetarian | Yum
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Try this easy and delicious Veg Dhansak recipe with roti or rice for a perfect dinner 😋 Recipe* in the comment section! #tasty #homemade #dhansak #easyrecipes #dinner #vegetarian | Yum
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FacebookYum
A bowl of comfort, packed with flavors! Try this Veg Dhansak recipe by our chef Smita Deo for a healthy and hearty meal. Host : Smita Deo INGREDIENTS ½ cup toor dal ¼ cup channa dal ¼ cup mung dal ¼ cup masoor dal 1 ½ tbsp. ginger and garlic paste each 1 tbsp red chilli powder 1 tsp haldi powder Salt to taste 4 medium onions finely chopped 6 tomatoes finely chopped 7 -8 green chilli paste ¼ kg yellow pumpkin ¼ cup mint leaves ½ cup methi leaves 3-4 bay leaves 3 tbsp oil 1 cup fresh coriander cho
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A bowl of comfort, packed with flavors! Try this Veg Dhansak recipe by our chef Smita Deo for a healthy and hearty meal. Host : Smita Deo INGREDIENTS ½ cup toor dal ¼ cup channa dal ¼ cup mung dal ¼ cup masoor dal 1 ½ tbsp. ginger and garlic paste each 1 tbsp red chilli powder 1 tsp haldi powder Salt to taste 4 medium onions finely chopped 6 tomatoes finely chopped 7 -8 green chilli paste ¼ kg yellow pumpkin ¼ cup mint leaves ½ cup methi leaves 3-4 bay leaves 3 tbsp oil 1 cup fresh coriander cho
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FacebookRajshri Food
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Chicken Dhansak!!! One of the healthy and delicious Parsi curries has been my favorite way of devouring a chicken curry. It's a nutritious way of cooking with chicken and vegetables. Lentils add creaminess and tamarind fruitiness, an important element in Parsi recipes. A hybrid version of Persia and Indian, Dhansak is a true winner. I hope that you all like this one. Let me know if any questions at all. Serves 3-4 500g chicken cut into cubes 2-3 bay leaves 3-4 onions thinly sliced (medium-sized)
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Takeaway curry nights are the best, but now's your chance to make it at home. Nutritionist @ScottBaptie has created this delicious Scotch Lamb Dhansak fakeaway recipe that comes together in the slow cooker 🍛 Now every night can be curry night! Recipe is available below ⬇️ Lamb Dhansak Ingredients 1.2 kg Scotch Lamb shoulder (boneless, trimmed of most fat, cut into chunks) 2 tosp olive oil 2 medium onions, finely sliced 20 g garlic, minced 20 g ginger, minced 2 tosp curry powder (mild, medium or
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