Dusky red stone, ceramics surfaces everywhere, and sinks big enough to bathe in are reshaping the most-used room in the house ...

The kitchen may be the heart of the home, but over the years it has evolved to also become the remote workplace, wet bar, dining room, and more—often all at the same time. As homeowners’ demands for ...

A century of American kitchen design, from the dawn of electricity to the kitchen island. By Rachel Wharton Rachel Wharton spoke to designers, architects, cabinet makers, organizers, historians, and ...

With today’s wellness kitchens, it’s farewell to the pantry with shelf-stabilized foods, and hail to the composter. By Tammy LaGorce This article is part of our Design special section about new design ...

The cover of our book Remodelista: The Low-Impact Home features the kitchen of architects Ruth Mandl and Bobby Johnston of CO ...

Forbes contributors publish independent expert analyses and insights. Amanda Lauren writes about interior design and real estate. After years of white kitchens, it’s safe to say that wood kitchens are ...

Architects Ruth Mandl and Bobby Johnston transformed their historic Brooklyn brownstone into a passive house with a zero-dollar monthly energy bill, including electric vehicle charging. Their kitchen ...

RESTON, Va. — The Kitchen Cabinet Manufacturers Association is now accepting entries for the 2026 KCMA Design Awards. "We are hoping to double the number of entries we had last year and need your help ...